Aug 01 2008
Four Foods on Friday #40
Another great week has gone by and it is time for Four Foods on Friday! Here are the 4 questions Val asked:
#1. Candy. Do you prefer sweet or sour candy?
Hmmm, that is a hard one. I love sweet candy but I also like sour hard candy.
#2. Gum. Love it? Hate it? What kind is your favorite?
I hate to chew gum. It makes my jaws so sore.
#3. What is your favorite candy?
Snicker Bars
#4. Share a recipe for anything that you can include a piece of candy in.
2 sticks butter
1 1/2 pkgs. Lorna Doon cookies, crumbled
1 1/2 qts butter pecan ice cream
2 small pkgs instant vanilla pudding
1 large cool whip
5-6 frozen Heath Bars, crumbled
Freeze the candy bars. Soften ice cream. Crunch up cookies. Melt butter. Mix cookies and butter. Spread in bottom of 9×13 baking dish. Mix vanilla pudding with ice cream and pour on top of cookie crust. Freeze 30-40 minutes. Spread softened Cool Whip on top of firm ice cream. Freeze 30-45 minutes. Crunch up candy bars and press into firm Cool Whip. Serves 24
8 Responses to “Four Foods on Friday #40”




This recipe sounds fantastic! I am stealing it, okay? Have a great weekend.
I want to answer the questions too!
1) I like both… it depends what it is. Twizzlers and Sour grapefruit are fabulous!
2) I love gum. I chew it all day.
3) I’d have to say… Twix.
4) Sadly I don’t have any recipes on hand. Yours sound delicious! I am seriously craving ice cream!
[...] Karen shared a recipe for Ice Cream Dessert. She likes both sweet and sour candy. [...]
I didn’t know you could add stuff to ice-cream and refreeze it. Yum
clairs last blog post..claypot tofu with mushroom and shrimp
It’s like being your very own Coldstone!
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Thanks for stopping by and commenting. I don’t know what it is about those Lorna Doon cookies but they are great little things, especially with ice cream.
Fionas last blog post..Today in Scotland…
Gum makes my jaw hurt too!
Crafty Ladys last blog post..Duck Pond
#2 That seems to be the overall response about chewing gum – “it makes my jaw hurt.” lol!
#4 That dessert sounds really yummy. I need to add that to my list of recipes to try.